Sometimes I choose not to admit just how old some of the posts on this blog are. Like these pancakes that are made with bananas and oat flour and are ridiculously good. Though I make them often, I’ve been ignoring the fact that they really needed fresh photos and some modifications to the recipe, including…
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Peanut Butter & Banana Granola Bars (Vegan/GF)
It’s a new week and having some good-for-you snacks on hand is a great way to begin it. Soft, chewy granola bars packed with peanut butter and banana, drizzled with just enough chocolate to elevate them from ‘nutritious breakfast’ to ‘socially acceptable dessert’. Yes please!
Banana Oat Bread (Gluten-Free, Eggless)
In my ongoing quest to make more desserts that I’m not terrified to be around and that I can eat happily when a sugar craving hits, I made an oat flour, honey-sweetened banana bread. It blew my mind. It’s as good as any sinful, gluten-full, egg-full banana bread out there. Moist, tender, full of flavour. Chocolate…
Banana Coconut Granola (Vegan, Gluten-Free)
Granola that tastes like banana bread, is definitely healthier that most banana breads and can easily give banana breads a run for their money. So good. Packed with flavour and all the good stuff in the world. Plus, ridiculously quick to make. I have two giant jars of this sitting on my dining table right now…
Nutella Swirled Banana Bread (Eggless)
Happy new year, everyone! I hope 2018 has gotten off to a great start for you but just in case the post-holiday blues are hitting you hard, have no fear. We shall always have Nutella. Gooey, sticky banana bread swirled with tons of Nutella all through it. Because if we’re making cake, we might as…