It’s a bit early to be talking about what to bake over the weekend but this cake is so special, I think it’s worth planning in advance for it! A basic but delicious and buttery vanilla cake, dyed pink and green (or any colour you want), cut and assembled to make a checked pattern, layered…
recipes
Eggless Baked Cheesecake
I’m so happy to admit I was all wrong to be sceptical about a baked cheesecake without eggs. A no-bake version is delicious for sure, but there’s something about the creamy texture of a baked cheesecake that’s unbeatable. And it really is so easy to make even without eggs! Perfectly tangy, rich filling on a…
Fudgy Eggless Brownies
I haven’t been this obsessed or this excited about a recipe in a while! I think of all the questions I get about egg substitutes and eggless recipes, brownies definitely top the list. After multiple tries, I’m so thrilled (and relieved) to finally be able to say, it IS possible to make gooey, rich, dark,…
Ginger Jaggery Cookies (Eggless)
Grab a piping hot mug of tea because these spiced cookies are waiting to be dunked in! With crispy edges, chewy centers and the amaaaazing flavours of ginger and jaggery, I can’t wait for you to try them. I reworked an old recipe and it’s everything I wanted it to be. Let’s bake!
Gooey Lemon Blondies
Lemon lovers, rejoice! These tart, lemony blondies, topped with a lemon glaze are basically what your dreams are made of. They are moist, dense and gooey, a non-chocolate cousin of brownies! This used to be an ancient recipe on the blog and I decided I must update it a bit and I’m thrilled with this…
Mini Basque Cheesecake
If you follow a ton of food publications and blogs on Instagram, you might have come across something called a Basque Burnt Cheesecake trending away. Essentially, this crustless cheesecake breaks every rule about traditional cheesecakes. It’s the quickest one I’ve ever made, the most fuss-free and really, really delicious!
Orange Cranberry Upside-Down Cake
A little bit of citrusy sunshine in this endlessly rainy and cloudy season! I’m so excited about this improved version of an older recipe for orange and cranberry upside-down cake. It’s super moist, bursting with orange flavour, has a caramel topping with bits of cranberry and is basically flawless. Let’s bake!
Glazed Chocolate Donuts (Eggless)
It’s the donut emoji come alive! Old-school, fried, yeasted chocolate donuts that are pillowy on the inside and have a sticky cocoa sugar glaze on top. Plus sprinkles, mandatory! They’re a version of this great recipe and are super fun to make and much easier than you’d think. Let’s make some donuts!
Eggless Peanut Butter Banana Muffins
OMG, these are my new favourite muffins! Going to waste no time in telling you these are made without added butter or oil, they have chocolate chips, plenty of peanut butter and of course banana because match made in heaven. They are unbelievably soft, have just a bit of sugar and while this was an…