After the massive baklava binge in Turkey, I figured I’d get back to baking with a slightly more redeeming recipe, saving the sugar for another day. These cookies are made with basically oats and bananas, with a handful of other ingredients to amp up the flavour. They are chewy, satisfying and really delicious! Yes, I…
Healthy
Mango Banana Oat Smoothie
Here’s a delicious smoothie you can guzzle as a satisfying breakfast on crazed weekdays! Packed with fresh mango, banana, yoghurt and oats, it fills you up without weighing you down and is just so delicious. It’s also a “add to blender and blitz” kind of thing, I’m not sure I can even call it a…
Carrot Oat & Almond Snack Bars (Vegan/Gluten-Free)
Say hello to a healthy snack that tastes like carrot cake! I’m always up for non-cardboard tasting snacking. Soft and chewy with lots of bite from walnuts, almonds and coconut. Plus of course, carrot. These bars don’t even give off a slightly boring vibe, I promise you’ll be in love from the first bite!
Chocolate Cashew Chia Pudding (Vegan)
Sometimes you really need pudding, but you’ve also been eating a few too many cookies. Which means you need to adult and eat something a little healthier, but not boring. Enter, this ridiculously easy chocolate ‘pudding’ which is basically homemade chocolate cashew milk thickened with chia seeds. It’s creamy, naturally sweetened and super chocolatey. Add…
Gluten-Free & Vegan Buckwheat Banana Muffins
We may have started the year with cake but there is potential for a healthier dessert this month as well. Balance, balance! Because if a banana muffin with almonds, oats, buckwheat can taste as good as this indulgence, why not? Gluten-free with natural sugars and olive oil, these are eggless and easily made vegan. They’re…