If halloumi didn’t cost half the earth in India, I’d be eating it for every meal. But my idea of a splurge is to buy delicious cheese, and this one is absolutely worth it. Salty, creamy, soooo good. Even more so when you bake it to golden-brown perfection along with a whole load of tomatoes, zucchini…
Hazelnut Butter Cake
In case I confused anyone, this is not a cake made with hazelnut butter (though how good does that sound!), but one made with hazelnut AND butter, because I realised after writing the post title that it could be either one of those. You guys, this is goooood. Soft, tender, buttery and absolutely FILLED with that…
Marie Biscuit Chocolate Truffles
Happy almost Diwali! I’m back from a lovely, eventful week in Russia and I’m now gearing up for the sugar coma over the next few days. Wheeee! To celebrate, I made a recipe my grandmother invented. There’s old-school Marie biscuits and condensed milk which in my opinion, is the most auspicious beginning to the festive season 😀…
Sweet Potato Bean Burgers with Hung Curd Tzatziki
Hellooo from Russia! It’s cold, cold, cold, but we’re having the best time and I can’t wait to share more with you guys when I’m back! Before that though, let’s talk burgers. Vegetarian burgers to be specific. That are not greasy, not boring, and filled with more than just potato. I’ve stopped ordering burgers when…
Seeded Rye Bread
I’ve been super inefficient and left the typing of this post to the very last minute, while surrounded by bags and passports and all kinds of things because I leave for Russia TONIGHT!!! Eeeeeeeeeee!! Super super excited about this very special holiday and I’ll be on Instagram as much as possible showing you Moscow and…