Orange and white chocolate is a combination I’ve never tried before and I’m not sure how it even came to mind but there are no regrets! The cake is soft and citrusy, with plenty of orange zest and the ganache is made with orange zest-infused cream so that the sweetness of the white chocolate doesn’t…
Peach Cherry Frangipane Galette
A galette is the no-fuss, no-drama counterpart to a traditional pie, but made with the same buttery, flaky dough. Instead of rolling the dough and then transferring it into a pie dish (the part that stresses me out the most), it’s simply rolled out, filled and folded to cover the filling, then baked directly on…
White Chocolate Pecan Cookie Bars
Soft, chewy, buttery, chunky so basically, everything you want in a loaded cookie, but in bar form! So much quicker than making individual cookies and just as fun to eat. With white chocolate and rainbow sprinkles for fun, festive looks, plus crunchy toasted pecans that add not just flavour but make sure the cookie bars…
Yellow Layer Cake with Fudge Frosting
There’s nothing more classic than a yellow cake, which is basically a buttery vanilla cake that somehow always make me think of birthday parties I had as a child. A simple, delicious cake with chocolate frosting is one that never goes out of style. It’s so soft and moist, perfect with a dark, fudgy frosting…
Homemade Iced Mocha
This creamy, bittersweet iced mocha tastes like a Starbucks Java Chip Frappucino but the way I like it: less ice, more coffee, less sugar! It’s so easy to make and even without the whipped cream and grated chocolate toppings, it’s absolutely delicious. Perfect for summer!