Warm and gooey and so comforting, this self-saucing pudding is perfect for chilly days. An easy cake batter with banana and toasted pecans sits on top of a sticky caramel sauce that forms as the pudding bakes. It’s magical and delicious and best eaten hot from the oven, with cream or a scoop of melty…
Pecans
Pecan Pie Brownies
I did not think my favourite brownies could get better, but wow, they really did. Top them with a magical layer of caramelised, honeyed, toasted pecans just like in a pecan pie, and boom. They become extra fudgy and rich without being extra sweet and I can’t wrap my mind around how divine these are….
Pecan Chocolate Chip Cake with Toffee Frosting
With toasted pecans and a frosting of brown sugar, butter and cream, you KNOW this cake is going to be good! Soft, tender and decadent, it’s on the sweeter side but not cloyingly so thanks to the nuts and dark chocolate chips to balance things out. There’s something celebratory and comforting about it at the…
White Chocolate Pecan Cookie Bars
Soft, chewy, buttery, chunky so basically, everything you want in a loaded cookie, but in bar form! So much quicker than making individual cookies and just as fun to eat. With white chocolate and rainbow sprinkles for fun, festive looks, plus crunchy toasted pecans that add not just flavour but make sure the cookie bars…
Double Chocolate Pecan Granola Bars
Full of toasted pecans, these crunchy, super satisfying, chocolatey granola bars are a great wholesome snack, healthier dessert, quick breakfast. Basically, they can be whatever you want them to be. Cocoa and a thin layer of chocolate take them into the not-cardboard end of the granola spectrum and I seriously can’t stop eating these!