This season’s stone fruit is slowly beginning to disappear and so you need to make these shortcakes right now. Plus, why wouldn’t you want to? Tender, buttery biscuits filled with peaches soaked in a divine honey thyme syrup, topped off with creamy mascarpone. Literally all I want to eat all day. This is such a…
Eggless Desserts
Chocolate Rum Salami
If you’re looking for a quick, fun, festive treat, your search ends here! This ‘salami’ is a boozy, chocolatey delight that couldn’t be easier to make. It’s nutty, citrusy and absolutely addictive. Christmas or not, you should absolutely make this!