OMG, this cake!!! I dream of it, I really do. Soft, moist and so flavourful with butter, blueberries and a crumbly streusel topping. I mean, yum. Seriously, this is one of the best cakes I’ve eaten, EVER.
Butter Cake
Roasted Strawberry and Mascarpone Cake
I made you a cake that’s red and white because ’tis the season and it’s frosted in what looks and tastes like vanilla ice cream, except it’s basically a ton of fluffy whipped cream and mascarpone. Also, it happens to be layered with strawberries roasted in balsamic vinegar because we’re making the most of these…
Hazelnut Butter Cake
In case I confused anyone, this is not a cake made with hazelnut butter (though how good does that sound!), but one made with hazelnut AND butter, because I realised after writing the post title that it could be either one of those. You guys, this is goooood. Soft, tender, buttery and absolutely FILLED with that…
Mini Cherry Streusel Cakes (Eggless)
The obsession with small desserts and many many cherries is baaaack! This time, topped with a crunchy brown sugar oat streusel, because we can. The cakes are quick to make, eggless, tender, buttery. Fresh cherries are spooned on top of each one, plenty of streusel is sprinkled on. The whole thing smells like a party…
Mango Layer Cake with Cream Cheese Frosting
I’m in so much trouble. So so much trouble. There is a cake the size of a PLANET sitting in my fridge and I just want to dive into it headfirst and somehow must tell myself it’s a bad idea. You guys, this is easily one of the most indulgent, most giant, most delicious things…