If you’re a 90s kid who grew up in India, you may have seen a large purple box of ‘Danish cookies’ around your house. Filled with an assortment of basic cookies in a bunch of different shapes. And once they were all gone, that box would most likely have been turned into a container for…
Chocolate & Salted Caramel Sandwich Cookies
The only reason I wanted to make these cookies is so I could use my star-shaped cookie cutter, honest. But the thing is, crispy chocolate cookies sandwiched with salted caramel taste so divine, I’m going to be making these a lot more, with or without stars, and you should too!
Browned Butter Tuile
If you’re a little bit Masterchef Australia obsessed like I am, you know that they make a LOT of tuile. Since all it really is, is a wafer-thin biscuit, I figured, why not make it at home? So we’re taking a bit of gingerbread break, and making something that will go great with your festive…
Cranberry Orange Granola
This granola tastes like so many amazing things including Christmas! It’s spiced, fruity, citrusy. The three things that in my mind, define all kinds of Christmas baking. Crunchy, wholesome, good-for-you and just what you need on hand when the holiday munchies come calling.
Salted Caramel Peanut Butter Ice Cream (No-Churn)
This is summer decadence in a bowl, you’re welcome! The easiest no churn ice cream with the explosive combination of peanut butter and homemade salted caramel ohmygod. Sweet, salty, nutty, caramel-y. Let’s dooo this!