Sometimes you really need pudding, but you’ve also been eating a few too many cookies. Which means you need to adult and eat something a little healthier, but not boring. Enter, this ridiculously easy chocolate ‘pudding’ which is basically homemade chocolate cashew milk thickened with chia seeds. It’s creamy, naturally sweetened and super chocolatey. Add…
Champagne Cupcakes
Happy Valentine’s Day! Whether you have crazy amounts of pink surrounding you or you prefer all things dark and chocolatey (so with you), and whether you roll your eyes at this day or embrace it with confetti, I hope you’re ready to eat some cupcakes! Cupcakes that have champagne in the batter aaaaand in the…
Heart ‘Surprise’ Cake
Making cheesy, heart-shaped desserts is so much fun that I’m finally throwing in the towel and saying ok, I’m a Valentine’s Day enthusiast. And now that it’s out in the world, please join me in sticking little pink hearts inside every cake you can find! I recently also made a chocolate vanilla version of this…
Chocolate Olive Oil Cake with Whipped Chocolate Ganache (Eggless)
Meet my new favourite chocolate cake! It is UNREAL, really. Moist, super duper chocolatey, enough olive oil to make it really special aaaaaaand that whipped ganache frosting. OMG. It’s silky smooth, so creamy, so rich and basically, I don’t think you really need the cake at all. Just frosting is great, no?
Coconut Chocolate Chip Cake
The greatest things about cakes baked in a loaf tin is you call them ‘bread‘ and all of a sudden it’s ok to eat cake for breakfast. This coconut ‘bread’ is therefore also justified for anytime eating. What it is, is a delicious browned butter cake packed with shredded coconut and chocolate chips because I…