The last time I made this pie was maybe 6 years ago and I feel like it was only marginally less dramatic this time. Why I choose to bake pies in Mumbai’s sweltering October heat is anyone’s guess, but at least this time, I didn’t need my husband and sister to help me roll out…
Checkerboard Cake with Cream Cheese Frosting
It’s a bit early to be talking about what to bake over the weekend but this cake is so special, I think it’s worth planning in advance for it! A basic but delicious and buttery vanilla cake, dyed pink and green (or any colour you want), cut and assembled to make a checked pattern, layered…
Eggless Baked Cheesecake
I’m so happy to admit I was all wrong to be sceptical about a baked cheesecake without eggs. A no-bake version is delicious for sure, but there’s something about the creamy texture of a baked cheesecake that’s unbeatable. And it really is so easy to make even without eggs! Perfectly tangy, rich filling on a…
Fudgy Eggless Brownies
I haven’t been this obsessed or this excited about a recipe in a while! I think of all the questions I get about egg substitutes and eggless recipes, brownies definitely top the list. After multiple tries, I’m so thrilled (and relieved) to finally be able to say, it IS possible to make gooey, rich, dark,…
Ginger Jaggery Cookies (Eggless)
Grab a piping hot mug of tea because these spiced cookies are waiting to be dunked in! With crispy edges, chewy centers and the amaaaazing flavours of ginger and jaggery, I can’t wait for you to try them. I reworked an old recipe and it’s everything I wanted it to be. Let’s bake!