My last name is ‘Shrikhande’. Unfortunately, or fortunately, it does not mean my ancestors made, or ate, a bucketful of shrikhand for every meal. It does mean that everyone thinks of dessert every time they hear my name. This has been on since way before the blog 🙂
Puddings & Pies
Amelie’s Apple & Strawberry Crumble
I want to go to France. For a whole bunch of reasons. But now I want to go mostly because I CAN EAT THIS HEAVENLY CRUMBLE AGAIN! Must rewind. Amelie and her husband Geoffrey, live on, and run a farm in France. Originally from Belgium, Amelie studied with my husband and is reputed for making…
Amarula Chocolate Truffles
I always thought there was a bit of a science to making truffles. They’re one of those super-delicate looking things that you just don’t expect to be bits of chocolate rolled between your hands. But, that’s all they are. I did look like a toddler who’d just discovered wet mud by the time I was…